Vital Bridges Center on Chronic Care is hosting the eighth annual “Chefs and the City” Friday, July 27, at The Ritz-Carlton Chicago Grand Ballroom, 160 E. Pearson St., 7:30 p.m.-9:30 p.m.
Guests will sample fare prepared by chefs from 26 Chicago restaurants, including RL, RPM Italian, Green Zebra, Anteprima, Tavernita, Sprout, Piccolo Sogno and Mercadito.
Tickets are $50-$250; see www.VitalBridges.org or call 773-271-9161.
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